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Rich nutty and caramel flavors, brightened by a hint of citrus.

Berry, chocolate, nuts, and light lemon

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honey, baking spices, nutmeg, and biscuit

Rich, Caramel, Dark Chocolate

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Nutty with lots of fidelity and sweet aftertaste

Smoke, Caramel, Burnt Sugar

Brown Sugar, Dark Chocolate, Walnut

Apricot, Toasted Almond, Milk Chocolate

Flavors of brown sugar, maple and figs.

Floral, Caramel, Walnut

Chocolatey with caramel and nuts

Caramel, Stonefruit, Chocolate

Smooth, Lively, Sweet

Dark chocolate with hints of cherry and honey

Smooth, Rich, Creamy

Tangerine, honey, brown sugar

Medium/Dark Roast with mild fruitiness

Balanced smoky aroma, fresh toast, medium body

Vibrant and fruit with flowery characteristics.

Milk chocolate & brown sugar with a tangy melon acidity.

Brown Sugar, Dark Chocolate, Walnut

Tangerine, Honey, Brown Sugar

Earthy, Chocolate Chip Cookie, Wild Tobacco

Caramel, Tropical Fruit, with Bright Acidity

Graham Cracker, Sugar, Baker's Chocolate

Molasses, Chocolate, Graham Cracker

Rich nutty and caramel flavors, brightened by a hint of citrus.

Nutty with lots of fidelity and sweet aftertaste

Caramel, applie, and pastry crust

Balanced, intense, and chocolaty with caramel and nuts

Full-bodied, oaky, and toasty flavors

Classic Ethiopian flavor, rich, bold notes of caramel

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Chocolate, Brown Sugar, Citrus

Honey, Apricot, Hazelnut, Red Apple

Honeyed, toffee, balanced

Milk chocolate, banana, guava, wine

Dark chocolate with hints of cherry and honey

Complex, approachable, sweet

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Blackberry, pineapple, lavender

Honey, Citrus, Malt

Red Berries, Hazelnut, Chocolate