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Dark chocolate, Vanilla, Sweet red apple-like acidity

Light, aromatic, caramel notes, smooth flavor

Vibrant and fruit with flowery characteristics.

Milk chocolate with hints of vanilla and cherry

Honey, Citrus, Malt

Rich nutty and caramel flavors, brightened by a hint of citrus.

Caramel aroma, toasted nuts, brown sugar, medium body

Brown sugar, Orange, Milk Chocolate

Malty, Full bodied, Nutty

Apricot, Toasted Almond, Milk Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Baker's Chocolate, Molasses, Citrus

Vibrant and fruit with flowery characteristics.

Red Berries, Hazelnut, Chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Notes of citrus, sugar cane, and black cherry

Medium/Dark Roast with mild fruitiness

Caramel, Milk Chocolate, Pear

Smooth, Rich, Creamy

Earthy, Chocolate Chip Cookie, Wild Tobacco

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Malty, Full bodied, Nutty

Caramel, fruit, and nut

Chocolate, Brown Sugar, Nutty, Caramel

Honeyed with balance of caramel, nut and fruit

Red Fruits, Juicy, Balanced

Honey, Lime, Orange

Red Berries, Hazelnut, Chocolate

Light bodied, very sweet, mild yet balanced lemon-like acidity

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Baker's Chocolate, Grilled Citrus, Caramel

Caramel, Tropical Fruit, with Bright Acidity

Berry, chocolate, nuts, and light lemon

Bold, Rich, Dark Chocolate

Malty, Full bodied, Nutty

Tangerine, Honey, Brown Sugar

Smoke, Caramel, Burnt Sugar

Honey, Raisin, Cacao

Almond, Milk Chocolate, Red Apple

Graham Cracker, Caramel, Syrupy

Chocolate, Brown Sugar, Citrus

Bold, Rich, Dark Chocolate

Medium/Dark Roast with mild fruitiness