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Caramel, Stonefruit, Chocolate

Dark chocolate with hints of cherry and honey

Caramel, citrus, and milk chocolate.

Full-bodied, oaky, and toasty flavors

Roasted Almonds, Caramel, Dark Chocolate

Clean flavors of almond and citrus

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Graham Cracker, Caramel, Syrupy

Brown sugar, Orange, Milk Chocolate

Bold, Rich, Dark Chocolate

Smoke, Caramel, Burnt Sugar

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Honeyed with balance of caramel, nut and fruit

Milk chocolate & brown sugar with a tangy melon acidity.

Baker's chocolate, molasses, and citrus

Bakers Chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Honey, Citrus, Malt

Roasted nuts aroma, dark chocolate, smoky finish

Toasty, spicy, dark chocolate

Molasses, Chocolate, Graham Cracker

Clean and bright and slightly sweet

Honeyed, toffee, balanced

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate, Sweet, Nutty

Flavors of brown sugar, maple and figs.

Smooth, Lively, Sweet

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Berry, chocolate, nuts, and light lemon

Orange, Milk Chocolate, Brown Sugar

Caramel, Stonefruit, Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Orange, Milk Chocolate, Brown Sugar

Orange, Milk Chocolate, Honey

Chocolate, Sweet, Nutty

Light, aromatic, caramel notes, smooth flavor

Balanced, intense, and chocolaty with caramel and nuts

Milk chocolate, Caramel, Nutty

Roasted Almonds, Black Pepper, Molasses

Smooth, Rich, Creamy

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Milk Chocolate, Red Apple, Brown Sugar, Orange

Bakers Chocolate

Blackberry, pineapple, lavender