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Deep, dark flavor, wine-like, non-bitter, chocolate notes

Pear, Persimmon, Brown Sugar

Vibrant and fruit with flowery characteristics.

Caramel, citrus, and milk chocolate.

Orange, Milk Chocolate, Caramel

Roasted nuts aroma, dark chocolate, smoky finish

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Toasted Almonds, Brown Sugar, Lime

Honey, Citrus, Malt

Light bodied, very sweet, mild yet balanced lemon-like acidity

Rich, smoky, intense

Malty, Full bodied, Nutty

Bold, bittersweet dark chocolate, smoky finish

Sweet milk chocolate, hazelnut

Caramel, applie, and pastry crust

Honey, baking spices, nutmeg, and biscuit

Chocolate, Sweet, Nutty

Chocolate, Brown Sugar, Nutty, Caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Clean flavors of almond and citrus

Medium to full body, soft, rich potting soil character.

Cocoa and walnut

Almond, Toffee, Cocoa

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Smoke, Caramel, Burnt Sugar

Chocolate and mandarin orange

Classic Ethiopian flavor, rich, bold notes of caramel

Infused caramel flavor

Baker's Chocolate, Molasses, Citrus

Brown sugar, Orange, Milk Chocolate

Caramel, Milk Chocolate, Pear

Sweet milk chocolate, hazelnut

Chocolate, Sweet, Nutty

Caramel, applie, and pastry crust

Sweet and well balanced.

Raisin, brown sugar, dried fruit, black tea

Orange, Milk Chocolate, Brown Sugar

Sweet and well balanced.

Rich, Caramel, Dark Chocolate

Infused cinnamon and vanilla flavors

Vanilla, Orange, Milk Chocolate

Almond, Brown Sugar, Orange

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Almond, Toffee, Caramel

Apricot, Toasted Almond, Milk Chocolate

Caramel aroma, toasted nuts, brown sugar, medium body

Graham Cracker, Sugar, Baker's Chocolate