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Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Chocolate, Caramel, Clove

Flavors of brown sugar, maple and figs.

Earthy, Chocolate Chip Cookie, Wild Tobacco

Classic Ethiopian flavor, rich, bold notes of caramel

Nutty with lots of fidelity and sweet aftertaste

Caramel, chocolate, tart fruit

Honey, baking spices, nutmeg, and biscuit

Milk chocolate & brown sugar with a tangy melon acidity.

Pear, Persimmon, Brown Sugar

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Vibrant cherries, molasses

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Blackberry, pineapple, lavender

Light bodied, very sweet, mild yet balanced lemon-like acidity

Caramel, Stonefruit, Chocolate

Chocolate, orange, cherry

Honey, Apricot, Hazelnut, Red Apple

Blackberry, pineapple, lavender

Clean and bright and slightly sweet

Dark and Fruity

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Toasted Almonds, Brown Sugar, Lime

Milk chocolate & brown sugar with a tangy melon acidity.

Full-bodied, oaky, and toasty flavors

Dark chocolate, Vanilla, Sweet red apple-like acidity

Raisin, brown sugar, dried fruit, black tea

Caramel, Milk Chocolate, Pear

Full-bodied, oaky, and toasty flavors

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Floral aroma, brown sugar, caramel, medium body

Honeyed with balance of caramel, nut and fruit

Medium/Dark Roast with mild fruitiness

Roasted Almonds, Caramel, Dark Chocolate

Almond, Milk Chocolate, Red Apple

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Smooth, Rich, Creamy

Brown sugar, grapefruit, and baker's chocolate

Caramel, chocolate, tart fruit

Caramel, fruit, and nut