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Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Classic Ethiopian flavor, rich, bold notes of caramel

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Light bodied, very sweet, mild yet balanced lemon-like acidity

Bakers Chocolate

Toasty, spicy, dark chocolate

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Malty, Full bodied, Nutty

Smooth, Rich, Creamy

Marshmallow, Brownie, Honey

Milk chocolate, Caramel, Nutty

Berry, chocolate, nuts, and light lemon

Sweet milk chocolate, hazelnut

Luscious, Ripe Cherry, Molasses

Orange, Milk Chocolate, Brown Sugar

Medium to full body, soft, rich potting soil character.

Pear, Persimmon, Brown Sugar

Chocolate and pineapple

Caramel, Stonefruit, Chocolate

Floral aroma, brown sugar, caramel, medium body

Rich, smoky, intense

Cherry, brown sugar, molasses

Almond, brown sugar, orange

Smooth, Lively, Sweet

Bold, bittersweet dark chocolate, smoky finish

Toasted Almonds, Brown Sugar, Lime

Classic Ethiopian flavor, rich, bold notes of caramel

Delicate fruity notes with a crisp, clean finish.

Alluring aroma of cocoa with a hint of nuttiness.

Caramel, stone fruit, and chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Light, aromatic, caramel notes, smooth flavor

Caramel, citrus, and milk chocolate.

Raisin, brown sugar, dried fruit, black tea

Dark chocolate with hints of cherry and honey

Vibrant cherries, molasses

Honey, Raisin, Cacao

Vibrant and fruit with flowery characteristics.

Honey, Citrus, Malt

Almond, Toffee, Caramel

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Rich, Caramel, Dark Chocolate

Baker's chocolate, molasses, and citrus

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Caramel, citrus, and milk chocolate.