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Clean and bright and slightly sweet

Vibrant and fruit with flowery characteristics.

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Fruit with notes of cocoa

Red Fruits, Juicy, Balanced

Medium to full body, soft, rich potting soil character.

Blackberry, pineapple, lavender

Pear, Persimmon, Brown Sugar

Caramel and Dried Fruit

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Caramel, citrus, and milk chocolate.

Baker's Chocolate, Grilled Citrus, Caramel

Honey, Raisin, Cacao

Milk chocolate with hints of caramel and lemon

Rich notes of macadamia and red currant.

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Balanced smoky aroma, fresh toast, medium body

Vanilla, Orange, Milk Chocolate

Vibrant and fruit with flowery characteristics.

Light, aromatic, caramel notes, smooth flavor

Vanilla, Orange, Milk Chocolate

Caramel, Tropical Fruit, with Bright Acidity

Honey, baking spices, nutmeg, and biscuit

Vanilla, Orange, Milk Chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Caramel and Dried Fruit

Infused caramel flavor

Bakers Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Baker's Chocolate, Molasses, Citrus

Smooth, Lively, Sweet

Balanced, intense, and chocolaty with caramel and nuts

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Earthy, Chocolate Chip Cookie, Wild Tobacco

Complex flavors with chocolate, almond and slightly fruity notes.

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Medium/Dark Roast with mild fruitiness

Caramel, Tropical Fruit, with Bright Acidity

Brown sugar, grapefruit, and baker's chocolate

Caramel, Stonefruit, Chocolate

Chocolate and pineapple

Dark chocolate, Vanilla, Sweet red apple-like acidity