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Almond, Milk Chocolate, Red Apple

Smooth, Rich, Creamy

Balanced body with big flavor

Caramel, chocolate, tart fruit

Toasted Almonds, Brown Sugar, Lime

Sugar Cookie, Orange, Honey

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Orange, Milk Chocolate, Brown Sugar

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Graham Cracker, Caramel, Syrupy

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Bakers Chocolate

Toasted Almonds, Brown Sugar, Lime

Honey, Citrus, Malt

Full-bodied, oaky, and toasty flavors

Chocolate, Caramel, Clove

Orange, Milk Chocolate, Honey

Bright floral aroma, toasted nuts, berry, earthy

Nutty, chocolate, mango

Honey, lime, orange.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Notes of citrus, sugar cane, and black cherry

Rich, smoky, intense

Classic Ethiopian flavor, rich, bold notes of caramel

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Bold, bittersweet dark chocolate, smoky finish

Brown sugar, Orange, Milk Chocolate

Almond, brown sugar, orange

Sweet milk chocolate, hazelnut

Caramel, citrus, and milk chocolate.

Baker's Chocolate, Grilled Citrus, Caramel

Flavors of brown sugar, maple and figs.

Clean and bright and slightly sweet

Balanced, intense, and chocolaty with caramel and nuts

Orange, Milk Chocolate, Honey

Caramel, applie, and pastry crust

Caramel aroma, toasted nuts, brown sugar, medium body

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Light bodied, very sweet, mild yet balanced lemon-like acidity

Chocolate, Caramel, Clove

Chocolate and pineapple

Sweet milk chocolate, hazelnut

Infused chocolate and almond flavors