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Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Light bodied, very sweet, mild yet balanced lemon-like acidity

Medium to full body, soft, rich potting soil character.

Notes of citrus, sugar cane, and black cherry

Honey, Apricot, Hazelnut, Red Apple

Orange, Milk Chocolate, Brown Sugar

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Complex flavors with chocolate, almond and slightly fruity notes.

Vibrant and fruit with flowery characteristics.

Balanced cocoa and fruity tanginess with a dark creamy body

Vibrant cherries, molasses

Toasty, spicy, dark chocolate

Almond, Brown Sugar, Orange

Classic Ethiopian flavor, rich, bold notes of caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Complex, approachable, sweet

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Infused chocolate and hazelnut flavors

Chocolate, Caramel, Clove

Infused chocolate and hazelnut flavors

Smoke, Caramel, Burnt Sugar

Almond, Toffee, Cocoa

Sweet milk chocolate, hazelnut

Apricot, Toasted Almond, Milk Chocolate

Bright floral aroma, toasted nuts, berry, earthy

Sweet and well balanced.

Brown Sugar, Chocolate, Dried Fruit

Complex, approachable, sweet

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Honey, Lime, Orange

Molasses, Chocolate, Graham Cracker

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Pear, Persimmon, Brown Sugar

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Toasty, spicy, dark chocolate

Almond, Toffee, Caramel

Chocolate and pineapple

Toasted Almonds, Brown Sugar, Lime

Light bodied, very sweet, mild yet balanced lemon-like acidity