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Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
AVIA Cafe Le Nichoir
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Rainforest Reserve
Flavors of brown sugar, maple and figs.
SongBird Decaf
Rich, nutty, complex
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Bird Friendly Colombia Eneil Bayona
Orange, Milk Chocolate, Cherry
Peruvian French Roast DECAF
Malty, Full bodied, Nutty
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Hellbender Bird Friendly Coffee GreenPods 12 Count
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
AVIA Nova Scotia Bird Society
Lighthouse
Clean flavors of almond and citrus
AVIA Bird Protection Quebec
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
SongBird Nicaraguan
Nutty, chocolate, mango
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Bald Eagle Roast
Caramel, applie, and pastry crust
Organic French Roast
Molasses, Chocolate, Graham Cracker
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
St. Lawrence
Tangerine, honey, brown sugar
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Bee in Nature
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
AVIA Nova Scotia Bird Society
AVIA Bird Protection Quebec
Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey
Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel
Bird Friendly Guatemala
Mild orange and dark chocolate
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Honduran Breakfast Blend
Organic New Day
Toasted Almonds, Brown Sugar, Lime
The Daily
Honeyed, toffee, balanced
AVIA Nova Scotia Bird Society
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.