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Classic Ethiopian flavor, rich, bold notes of caramel

Clean flavors of almond and citrus

Floral, Citrus, Baker's Chocolate

Honey, baking spices, nutmeg, and biscuit

Infused coconut and hazelnut flavors

Red Fruits, Juicy, Balanced

Toasty, spicy, dark chocolate

Red Berries, Hazelnut, Chocolate

Medium to full body, soft, rich potting soil character.

Complex, approachable, sweet

Honeyed, toffee, balanced

Brown sugar, Orange, Milk Chocolate

Rich, smoky, intense

Turbinado Sugar, Cocoa, Orange Zest

Baker's Chocolate, Grilled Citrus, Caramel

Chocolate, Brown Sugar, Citrus

Honeyed, toffee, balanced

Orange, Milk Chocolate, Cherry

Toasty, spicy, dark chocolate

Light fruitiness with strong floral notes.

Milk Chocolate, Red Apple, Brown Sugar, Orange

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate, Brown Sugar, Citrus

Caramel, fruit, and nut

Balanced, intense, and chocolaty with caramel and nuts

Full-bodied, oaky, and toasty flavors

Honey, Apricot, Hazelnut, Red Apple

Rich, Caramel, Dark Chocolate

Roasted Almonds, Black Pepper, Molasses

Red Berries, Hazelnut, Chocolate

Infused chocolate and hazelnut flavors

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Chocolate and pineapple

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Brown sugar, Orange, Milk Chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Raisin, brown sugar, dried fruit, black tea

Bakers Chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Brown Sugar, Grapefruit, Baker's Chocolate

Caramel, apple, pastry crust

Honeyed, toffee, balanced

Almond, Toffee, Caramel