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Full-bodied, oaky, and toasty flavors

Berry, chocolate, nuts, and light lemon

Milk chocolate, banana, guava, wine

Infused chocolate and hazelnut flavors

Caramel, citrus, and milk chocolate.

Vibrant cherries, molasses

Dark chocolate, Vanilla, Sweet red apple-like acidity

Tangerine, honey, brown sugar

Caramel, Milk Chocolate, Pear

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Smoke, Caramel, Burnt Sugar

Almond, Toffee, Cocoa

Classic Ethiopian flavor, rich, bold notes of caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Blackberry, pineapple, lavender

Strawberry, Almond butter, Hint of nutmeg

Caramel, stone fruit, and chocolate

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Red Berries, Hazelnut, Chocolate

Turbinado Sugar, Cocoa, Orange Zest

Notes of citrus, sugar cane, and black cherry

Chocolate, Brown Sugar, Nutty, Caramel

Vibrant and fruit with flowery characteristics.

Caramel, Tropical Fruit, with Bright Acidity

Caramel, citrus, and milk chocolate.

Alluring aroma of cocoa with a hint of nuttiness.

Earthy, Chocolate Chip Cookie, Wild Tobacco

Orange, Milk Chocolate, Cherry

Graham Cracker, Caramel, Syrupy

Smooth and mellow with balanced body

Chocolate, Sweet, Nutty

Chocolatey with caramel and nuts

Sweet milk chocolate, hazelnut

Sweet milk chocolate, hazelnut

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Classic Ethiopian flavor, rich, bold notes of caramel

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Brown sugar, grapefruit, and baker's chocolate

Blackberry, pineapple, lavender

Caramel, apple, pastry crust

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel, Stonefruit, Chocolate