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Orange, Milk Chocolate, Brown Sugar

Caramel, apple, pastry crust

Light fruitiness with strong floral notes.

Bright floral aroma, toasted nuts, berry, earthy

Honey, Raisin, Cacao

Orange, Milk Chocolate, Honey

Toasted Almonds, Brown Sugar, Lime

Red Apple, Brown Sugar, Almond

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Sweet and well balanced.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Balanced smoky aroma, fresh toast, medium body

Medium/Dark Roast with mild fruitiness

Red Fruits, Juicy, Balanced

Vanilla, Orange, Milk Chocolate

Blackberry, pineapple, lavender

Pear, Persimmon, Brown Sugar

Balanced cocoa and fruity tanginess with a dark creamy body

Dark and Fruity

Chocolate and pineapple

Malty, Full bodied, Nutty

Flavors of brown sugar, maple and figs.

Almond, Brown Sugar, Orange

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

A broad range of flavors based in brown sugar and baking spices

Nutty with lots of fidelity and sweet aftertaste

Baker's Chocolate, Grilled Citrus, Caramel

Bright floral aroma, toasted nuts, berry, earthy

Brown sugar, Orange, Milk Chocolate

Chocolate and pineapple

Luscious, Ripe Cherry, Molasses

Orange, Milk Chocolate, Caramel

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Bitter Walnut

Nutty, chocolate, mango

Brown sugar, Orange, Milk Chocolate

Rich, Caramel, Dark Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Caramel, Tropical Fruit, with Bright Acidity

Brown Sugar, Grapefruit, Baker's Chocolate

Rich, Caramel, Dark Chocolate

Cocoa and walnut

Graham Cracker, Caramel, Syrupy