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Milk chocolate & brown sugar with a tangy melon acidity.

Turbinado Sugar, Cocoa, Orange Zest

Light, aromatic, caramel notes, smooth flavor

Milk Chocolate, Red Apple, Brown Sugar, Orange

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolatey with caramel and nuts

Honey, Apricot, Hazelnut, Red Apple

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Almond, Toffee, Cocoa

Full-bodied, oaky, and toasty flavors

Honeyed, toffee, balanced

Tangerine, honey, brown sugar

Roasted nuts aroma, dark chocolate, smoky finish

Balanced cocoa and fruity tanginess with a dark creamy body

Light fruitiness with strong floral notes.

Notes of citrus, sugar cane, and black cherry

Pear, Persimmon, Brown Sugar

Infused cinnamon and vanilla flavors

Deep milk chocolate with hazelnut and a touch of smoke.

Chocolate, Brown Sugar, Citrus

Rich Cocoa and mild bitterness

Medium/Dark Roast with mild fruitiness

Almond, Toffee, Caramel

Flavors of brown sugar, maple and figs.

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Citrus, caramel, and mixed nuts

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Sweet and well balanced.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Sweet and well balanced.

Classic Ethiopian flavor, rich, bold notes of caramel

Honey, baking spices, nutmeg, and biscuit

Balanced smoky aroma, fresh toast, medium body

Baker's chocolate, molasses, and citrus

Infused chocolate and almond flavors

Milk Chocolate, Red Apple, Brown Sugar, Orange

Tangerine, honey, brown sugar

Chocolate, Brown Sugar, Nutty, Caramel

Nutty, chocolate, mango

Orange, Milk Chocolate, Caramel

Balanced cocoa and fruity tanginess with a dark creamy body

Nutty, chocolate, mango

Honey, Apricot, Hazelnut, Red Apple

Chocolate, Brown Sugar, Citrus

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.