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Floral, Caramel, Walnut

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Medium to full body, soft, rich potting soil character.

Light fruitiness with strong floral notes.

A broad range of flavors based in brown sugar and baking spices

Smoke, Caramel, Burnt Sugar

Caramel and Dried Fruit

Infused cinnamon and vanilla flavors

Milk chocolate with hazelnut and cashew.

Brown Sugar, Chocolate, Dried Fruit

Turbinado Sugar, Cocoa, Orange Zest

Bold, bittersweet dark chocolate, smoky finish

Citrus, caramel, and mixed nuts

Sweet milk chocolate, hazelnut

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Floral, Caramel, Walnut

Orange, Milk Chocolate, Brown Sugar

Chocolatey with caramel and nuts

Red Fruits, Juicy, Balanced

Caramel, Tropical Fruit, with Bright Acidity

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Balanced, intense, and chocolaty with caramel and nuts

Blackberry, pineapple, lavender

Honey, Apricot, Hazelnut, Red Apple

Chocolate, orange, cherry

Red Fruits, Juicy, Balanced

Light bodied, very sweet, mild yet balanced lemon-like acidity

Brown sugar, Orange, Milk Chocolate

Vanilla, Orange, Milk Chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Marshmallow, Brownie, Honey

Rich, nutty, complex

Orange, Milk Chocolate, Honey

Toasted Almonds, Brown Sugar, Lime

Malty, Full bodied, Nutty

Orange, Milk Chocolate, Brown Sugar

Balanced body with big flavor

Orange, Milk Chocolate, Caramel

Vibrant and fruit with flowery characteristics.

Roasted Almonds, Caramel, Dark Chocolate

Complex, approachable, sweet

Honey, Apricot, Hazelnut, Red Apple

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Chocolate, Sweet, Nutty

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.