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Pear, Persimmon, Brown Sugar

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Nutty with lots of fidelity and sweet aftertaste

Rich Cocoa and mild bitterness

Toasted Almonds, Brown Sugar, Lime

Molasses, Chocolate, Graham Cracker

Honey, Apricot, Hazelnut, Red Apple

Balanced cocoa and fruity tanginess with a dark creamy body

Caramel, Tropical Fruit, with Bright Acidity

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Smooth and mellow with balanced body

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Honey, Raisin, Cacao

Honey, Lime, Orange

Caramel, citrus, and milk chocolate.

Rich, nutty, complex

Flavors of brown sugar, maple and figs.

Balanced, intense, and chocolaty with caramel and nuts

Smooth, Lively, Sweet

Graham Cracker, Sugar, Baker's Chocolate

Orange, Milk Chocolate, Honey

Rich, smoky, intense

Vanilla, Orange, Milk Chocolate

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Caramel and Dried Fruit

Caramel, citrus, and milk chocolate.

Caramel, apple, pastry crust

Dark chocolate, Vanilla, Sweet red apple-like acidity

Balanced body with big flavor

A broad range of flavors based in brown sugar and baking spices

Bakers Chocolate

Sweet and well balanced.

Luscious, Ripe Cherry, Molasses

Balanced cocoa and fruity tanginess with a dark creamy body

Alluring aroma of cocoa with a hint of nuttiness.

Honey, Citrus, Malt

Bright floral aroma, toasted nuts, berry, earthy

Marshmallow, Brownie, Honey

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Chocolate, Brown Sugar, Citrus

Full-bodied, oaky, and toasty flavors

Vanilla, Orange, Milk Chocolate

Orange, Milk Chocolate, Caramel

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Warm chocolate aroma, bittersweet cocoa, smoky caramel