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Brown sugar, grapefruit, and baker's chocolate

Orange, Milk Chocolate, Brown Sugar

Medium to full body, soft, rich potting soil character.

Rich notes of macadamia and red currant.

Floral aroma, brown sugar, caramel, medium body

Chocolatey with caramel and nuts

Sugar Cookie, Orange, Honey

Chocolate, Roasted almonds, Heavy body

Rich Cocoa and mild bitterness

Red Fruits, Juicy, Balanced

Balanced smoky aroma, fresh toast, medium body

Caramel, apple, pastry crust

Complex, approachable, sweet

Chocolate and mandarin orange

Red Apple, Brown Sugar, Almond

Infused chocolate and almond flavors

Smoke, Caramel, Burnt Sugar

Clean flavors of almond and citrus

Bitter Walnut

Brown sugar, Orange, Milk Chocolate

Medium/Dark Roast with mild fruitiness

Notes of caramel and chocolate

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Caramel, Tropical Fruit, with Bright Acidity

Almond, Milk Chocolate, Red Apple

Classic Ethiopian flavor, rich, bold notes of caramel

Nutty, chocolate, mango

Brown sugar, Orange, Milk Chocolate

Sweet milk chocolate, hazelnut

Almond, Toffee, Cocoa

Smooth and mellow with balanced body

Turbinado Sugar, Cocoa, Orange Zest

Toasty, spicy, dark chocolate

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Baker's chocolate, molasses, and citrus

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Caramel, Milk Chocolate, Pear

Bold, bittersweet dark chocolate, smoky finish

Rich notes of macadamia and red currant.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Rich Cocoa and mild bitterness

Smooth, Rich, Creamy