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Colombia Seineken
Clean and bright and slightly sweet
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Organic Rio Coco
Caramel, apple, pastry crust
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Guatemala Jacaltenango
Chocolate and mandarin orange
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
Cocohaze
Infused coconut and hazelnut flavors
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
St. Lawrence
Tangerine, honey, brown sugar
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.