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Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Chocolate and mandarin orange

Toasted Almonds, Brown Sugar, Lime

Chocolatey with caramel and nuts

Bakers Chocolate

Delicate fruity notes with a crisp, clean finish.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Vanilla, Orange, Milk Chocolate

Rich notes of macadamia and red currant.

Caramel, stone fruit, and chocolate

Milk chocolate with hints of caramel and lemon

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Berry, chocolate, nuts, and light lemon

Caramel, Milk Chocolate, Pear

Milk chocolate & brown sugar with a tangy melon acidity.

Berry, chocolate, nuts, and light lemon

Orange, Milk Chocolate, Honey

Bold, Rich, Dark Chocolate

Red Apple, Brown Sugar, Almond

Milk chocolate with hints of vanilla and cherry

Caramel, apple, pastry crust

Almond, brown sugar, orange

Classic Ethiopian flavor, rich, bold notes of caramel

Balanced cocoa and fruity tanginess with a dark creamy body

Vanilla, Orange, Milk Chocolate

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Brown Sugar, Grapefruit, Baker's Chocolate

Vanilla, Orange, Milk Chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Flavors of brown sugar, maple and figs.

Chocolate, Sweet, Nutty

Brown sugar, grapefruit, and baker's chocolate

Caramel, applie, and pastry crust

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Cherry, brown sugar, molasses

Flavors of brown sugar, maple and figs.

Brown sugar, grapefruit, and baker's chocolate

Caramel, Stonefruit, Chocolate

Baker's Chocolate, Molasses, Citrus

Orange, Milk Chocolate, Brown Sugar

Floral, Citrus, Baker's Chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Bakers Chocolate