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Balanced, intense, and chocolaty with caramel and nuts

Caramel, apple, pastry crust

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Dark chocolate with hints of cherry and honey

Marshmallow, Brownie, Honey

Flavors of brown sugar, maple and figs.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Complex, approachable, sweet

Red Fruits, Juicy, Balanced

Nutty with lots of fidelity and sweet aftertaste

Milk chocolate with hints of vanilla and cherry

Classic Ethiopian flavor, rich, bold notes of caramel

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Milk chocolate & brown sugar with a tangy melon acidity.

Bright floral aroma, toasted nuts, berry, earthy

Apricot, Toasted Almond, Milk Chocolate

Caramel, Stonefruit, Chocolate

Bakers Chocolate

Caramel, fruit, and nut

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Earthy, Chocolate Chip Cookie, Wild Tobacco

Brown sugar, grapefruit, and baker's chocolate

A broad range of flavors based in brown sugar and baking spices

Brown sugar, Orange, Milk Chocolate

Baker's chocolate, molasses, and citrus

Caramel, chocolate, tart fruit

Caramel, fruit, and nut

Roasted Almonds, Black Pepper, Molasses

Honeyed with balance of caramel, nut and fruit

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Classic Ethiopian flavor, rich, bold notes of caramel

Flavors of brown sugar, maple and figs.

Almond, Milk Chocolate, Red Apple

A broad range of flavors based in brown sugar and baking spices

Honeyed, toffee, balanced

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Turbinado Sugar, Cocoa, Orange Zest

Roasted Almonds, Caramel, Dark Chocolate

Sweet milk chocolate, hazelnut

Caramel, stone fruit, and chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Baker's Chocolate, Molasses, Citrus

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Almond, Toffee, Cocoa

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar