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Peru Norte
Honeyed with balance of caramel, nut and fruit
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
AVIA Heritage St-Bernard
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
Chocolate Almond Bliss
Infused chocolate and almond flavors
Western Bluebird Roast
Caramel, stone fruit, and chocolate
St. Lawrence
Tangerine, honey, brown sugar
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Bald Eagle Roast
Caramel, applie, and pastry crust
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
Chocolate Hazelnut
Infused chocolate and hazelnut flavors
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
El Salvador Finca El Milagro
Bakers Chocolate
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
The Daily
Honeyed, toffee, balanced
Organic Rio Coco
Caramel, apple, pastry crust
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Peru Bird Friendly Coffee Medium Roast
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Rare Bird-Reserve Dark Roast
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Guatemala Huehuetenango
Caramel, fruit, and nut
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Blue Selva Single Origin
Floral, Caramel, Walnut
Bird Friendly Colombia Eneil Bayona
Orange, Milk Chocolate, Cherry
Midnight Single Origin
Bold, Rich, Dark Chocolate
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Guatemala Asobagri
La Florida BF
Marshmallow, Brownie, Honey
SongBird Guatemalan
Vibrant cherries, molasses
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.