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Organic French Roast
Molasses, Chocolate, Graham Cracker
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Honduras Marcala
Orange, Milk Chocolate, Honey
Nicaragua–Bird Friendly Certified
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
Organic French Roast
Molasses, Chocolate, Graham Cracker
Blue Selva Single Origin
Floral, Caramel, Walnut
Guatemala Guayab
Rich notes of macadamia and red currant.
Guatemala
Chocolate, Sweet, Nutty
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Organic Rio Coco
Caramel, apple, pastry crust
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
12oz Guatemalan Light Roast
Sweet and well balanced.
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Bird Friendly Guatemala
Mild orange and dark chocolate
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
War Eagle
Almond, Toffee, Caramel
Bees Knees
Chocolate and pineapple
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting