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Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
AVIA Nova Scotia Bird Society
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
The Daily
Honeyed, toffee, balanced
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Bees Knees
Chocolate and pineapple
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Nicaragua Bird Friendly Certified
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
Rise and Shine Blend
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
Guatemala
Chocolate, Sweet, Nutty
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Caramel Organic
Infused caramel flavor
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
Honduras Marcala
Orange, Milk Chocolate, Honey
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
Midnight Single Origin
Bold, Rich, Dark Chocolate
Bird Friendly Guatemala
Mild orange and dark chocolate
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
El Salvador Finca El Milagro
Bakers Chocolate
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones