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Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Almond, Brown Sugar, Orange

Smoke, Caramel, Burnt Sugar

Malty, Full bodied, Nutty

Caramel, chocolate, tart fruit

Tangerine, Honey, Brown Sugar

Floral, Caramel, Walnut

Milk Chocolate, Red Apple, Brown Sugar, Orange

Chocolate, Brown Sugar, Nutty, Caramel

Bakers Chocolate

Nutty, chocolate, mango

Classic Ethiopian flavor, rich, bold notes of caramel

Baker's Chocolate, Molasses, Citrus

Chocolate, Brown Sugar, Citrus

Orange, Milk Chocolate, Cherry

Infused caramel flavor

Flavors of brown sugar, maple and figs.

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Baker's chocolate, molasses, and citrus

Honey, baking spices, nutmeg, and biscuit

Brown sugar, Orange, Milk Chocolate

Raisin, brown sugar, dried fruit, black tea

Nutty, chocolate, mango

Chocolate, Sweet, Nutty

Dark chocolate with hints of cherry and honey

Caramel, Stonefruit, Chocolate

Orange, Milk Chocolate, Brown Sugar

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Honeyed with balance of caramel, nut and fruit

Chocolate, Caramel, Clove

Caramel, Tropical Fruit, with Bright Acidity

Milk chocolate & brown sugar with a tangy melon acidity.

Baker's Chocolate, Grilled Citrus, Caramel

Bright floral aroma, toasted nuts, berry, earthy

Honeyed with balance of caramel, nut and fruit

Milk Chocolate, Red Apple, Brown Sugar, Orange

Medium to full body, soft, rich potting soil character.

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Milk chocolate & brown sugar with a tangy melon acidity.

Blackberry, pineapple, lavender

Flavors of brown sugar, maple and figs.

Vibrant and fruit with flowery characteristics.