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Caramel, Milk Chocolate, Pear

Balanced cocoa and fruity tanginess with a dark creamy body

Infused chocolate and hazelnut flavors

Balanced smoky aroma, fresh toast, medium body

Sweet and well balanced.

Bakers Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, Milk Chocolate, Pear

Medium/Dark Roast with mild fruitiness

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel and Dried Fruit

Nutty, chocolate, mango

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Orange, Milk Chocolate, Brown Sugar

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Flavors of brown sugar, maple and figs.

Sugar Cookie, Orange, Honey

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Roasted nuts aroma, dark chocolate, smoky finish

Milk chocolate & brown sugar with a tangy melon acidity.

Dark chocolate with hints of cherry and honey

Infused coconut and hazelnut flavors

Red Berries, Hazelnut, Chocolate

Caramel, Milk Chocolate, Pear

Dark chocolate with hints of cherry and honey

Pear, Persimmon, Brown Sugar

Infused caramel flavor

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Light bodied, very sweet, mild yet balanced lemon-like acidity

Graham Cracker, Caramel, Syrupy

Dark chocolate with hints of cherry and honey

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Chocolate, Brown Sugar, Nutty, Caramel

Nutty with lots of fidelity and sweet aftertaste

Full-bodied, oaky, and toasty flavors

Luscious, Ripe Cherry, Molasses

Toasted Almonds, Brown Sugar, Lime

Smooth, Rich, Creamy

Chocolate, orange, cherry

Notes of citrus, sugar cane, and black cherry

Almond, Milk Chocolate, Red Apple

Roasted nuts aroma, dark chocolate, smoky finish