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Caramel, apple, pastry crust

Tangerine, honey, brown sugar

Full-bodied, oaky, and toasty flavors

Blackberry, pineapple, lavender

Strawberry, Almond butter, Hint of nutmeg

Caramel, fruit, and nut

Balanced cocoa and fruity tanginess with a dark creamy body

Light bodied, very sweet, mild yet balanced lemon-like acidity

Chocolate, Caramel, Clove

Infused coconut and hazelnut flavors

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Rich, Caramel, Dark Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Honeyed, toffee, balanced

Caramel, Tropical Fruit, with Bright Acidity

Caramel, chocolate, tart fruit

Warm chocolate aroma, bittersweet cocoa, smoky caramel

A broad range of flavors based in brown sugar and baking spices

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Roasted Almonds, Caramel, Dark Chocolate

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Toasted Almonds, Brown Sugar, Lime

Light fruitiness with strong floral notes.

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Classic Ethiopian flavor, rich, bold notes of caramel

Graham Cracker, Sugar, Baker's Chocolate

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Brown Sugar, Grapefruit, Baker's Chocolate

Chocolate, Sweet, Nutty

Classic Ethiopian flavor, rich, bold notes of caramel

Vibrant cherries, molasses

Roasted Almonds, Black Pepper, Molasses

Light, aromatic, caramel notes, smooth flavor

Classic Ethiopian flavor, rich, bold notes of caramel

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Rich, Caramel, Dark Chocolate

Baker's Chocolate, Molasses, Citrus

Strawberry, Almond butter, Hint of nutmeg

Caramel, Tropical Fruit, with Bright Acidity

Alluring aroma of cocoa with a hint of nuttiness.

Almond, Milk Chocolate, Red Apple