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Tangerine, Honey, Brown Sugar

Dark and Fruity

Honey, Apricot, Hazelnut, Red Apple

Graham Cracker, Caramel, Syrupy

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Honeyed with balance of caramel, nut and fruit

Molasses, Chocolate, Graham Cracker

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Brown Sugar, Grapefruit, Baker's Chocolate

Pear, Persimmon, Brown Sugar

Caramel, Tropical Fruit, with Bright Acidity

Caramel, chocolate, tart fruit

Toasty, spicy, dark chocolate

Apricot, Toasted Almond, Milk Chocolate

Bold, bittersweet dark chocolate, smoky finish

Caramel, chocolate, tart fruit

Molasses, Chocolate, Graham Cracker

Berry, chocolate, nuts, and light lemon

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Brown Sugar, Grapefruit, Baker's Chocolate

A broad range of flavors based in brown sugar and baking spices

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Honey, Citrus, Malt

Berry, chocolate, nuts, and light lemon

Sweet milk chocolate, hazelnut

Floral, Citrus, Baker's Chocolate

Blackberry, pineapple, lavender

Chocolate, Caramel, Clove

Alluring aroma of cocoa with a hint of nuttiness.

Almond, Toffee, Caramel

Strawberry, Almond butter, Hint of nutmeg

Infused cinnamon and vanilla flavors

Classic Ethiopian flavor, rich, bold notes of caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Balanced smoky aroma, fresh toast, medium body

Caramel aroma, toasted nuts, brown sugar, medium body

Toasty, spicy, dark chocolate

Caramel, Stonefruit, Chocolate

Balanced body with big flavor

Caramel, Milk Chocolate, Pear

Bakers Chocolate

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Caramel, Milk Chocolate, Pear