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Roasted nuts, Dark chocolate, Juicy apple-like high notes

Brown Sugar, Grapefruit, Baker's Chocolate

Caramel, fruit, and nut

Bakers Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Blackberry, pineapple, lavender

Clean and bright and slightly sweet

Smooth, Lively, Sweet

Flavors of brown sugar, maple and figs.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Roasted Almonds, Black Pepper, Molasses

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Roasted Almonds, Black Pepper, Molasses

Baker's Chocolate, Molasses, Citrus

Honey, Apricot, Hazelnut, Red Apple

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Bakers Chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Vibrant cherries, molasses

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Dark chocolate, Roasted walnut, Brown spice

Delicate fruity notes with a crisp, clean finish.

Baker's Chocolate, Molasses, Citrus

Chocolatey with caramel and nuts

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Nutty with lots of fidelity and sweet aftertaste

Red Fruits, Juicy, Balanced

A broad range of flavors based in brown sugar and baking spices

Red Berries, Hazelnut, Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Caramel, Tropical Fruit, with Bright Acidity

Deep milk chocolate with hazelnut and a touch of smoke.

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Tangerine, Honey, Brown Sugar

Caramel, citrus, and milk chocolate.

Sweet and well balanced.

Floral, Caramel, Walnut

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Bold, bittersweet dark chocolate, smoky finish

Caramel, fruit, and nut

Classic Ethiopian flavor, rich, bold notes of caramel

Clean flavors of almond and citrus

Pear, Persimmon, Brown Sugar

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Balanced, intense, and chocolaty with caramel and nuts