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Caramel, stone fruit, and chocolate

Dark Chocolate, Almond, Caramel

Light, aromatic, caramel notes, smooth flavor

Almond, Toffee, Cocoa

Graham Cracker, Caramel, Syrupy

Molasses, Chocolate, Graham Cracker

Tangerine, honey, brown sugar

Balanced smoky aroma, fresh toast, medium body

Nutty with lots of fidelity and sweet aftertaste

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Chocolate, orange, cherry

Honey, baking spices, nutmeg, and biscuit

Honey, Lime, Orange

Baker's Chocolate, Molasses, Citrus

Raisin, brown sugar, dried fruit, black tea

Bold, bittersweet dark chocolate, smoky finish

Caramel, stone fruit, and chocolate

Blackberry, pineapple, lavender

Roasted Almonds, Black Pepper, Molasses

Milk chocolate with hazelnut and cashew.

Luscious, Ripe Cherry, Molasses

Smooth, Rich, Creamy

Blackberry, pineapple, lavender

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Marshmallow, Brownie, Honey

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Dark chocolate with hints of cherry and honey

Floral aroma, brown sugar, caramel, medium body

Roasted Almonds, Caramel, Dark Chocolate

Roasted nuts aroma, dark chocolate, smoky finish

Alluring aroma of cocoa with a hint of nuttiness.

Caramel, apple, pastry crust

Almond, Toffee, Caramel

Dark chocolate with hints of cherry and honey

Classic Ethiopian flavor, rich, bold notes of caramel

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Caramel, applie, and pastry crust

Bakers Chocolate

Light bodied, very sweet, mild yet balanced lemon-like acidity

Chocolatey with caramel and nuts

Dark Chocolate, Almond, Caramel