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Caramel, Tropical Fruit, with Bright Acidity

Berry, chocolate, nuts, and light lemon

Balanced smoky aroma, fresh toast, medium body

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel, Tropical Fruit, with Bright Acidity

Baker's chocolate, molasses, and citrus

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Honeyed with balance of caramel, nut and fruit

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Chocolate, orange, cherry

Blackberry, pineapple, lavender

Vibrant and fruit with flowery characteristics.

Chocolate, Caramel, Clove

Honey, Citrus, Malt

Malty, Full bodied, Nutty

Chocolatey with caramel and nuts

Chocolate and pineapple

Milk Chocolate, Red Apple, Brown Sugar, Orange

Nutty with lots of fidelity and sweet aftertaste

Almond, Milk Chocolate, Red Apple

Vibrant cherries, molasses

Chocolate and pineapple

Balanced, intense, and chocolaty with caramel and nuts

Caramel, citrus, and milk chocolate.

Tangerine, Honey, Brown Sugar

Medium to full body, soft, rich potting soil character.

Infused caramel flavor

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Balanced body with big flavor

Bold, bittersweet dark chocolate, smoky finish

Chocolate, Caramel, Clove

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Honey, Apricot, Hazelnut, Red Apple

Red Apple, Brown Sugar, Almond

Smooth, Lively, Sweet

Sweet milk chocolate, hazelnut

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Chocolate, Brown Sugar, Nutty, Caramel

Caramel, fruit, and nut

Baker's Chocolate, Grilled Citrus, Caramel

Orange, Milk Chocolate, Brown Sugar

Orange, Milk Chocolate, Brown Sugar

Chocolate, Brown Sugar, Nutty, Caramel

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Caramel, citrus, and milk chocolate.