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Caramel, chocolate, tart fruit

Honeyed with balance of caramel, nut and fruit

Caramel aroma, toasted nuts, brown sugar, medium body

Deep milk chocolate with hazelnut and a touch of smoke.

Red Fruits, Juicy, Balanced

Orange, Milk Chocolate, Brown Sugar

Balanced smoky aroma, fresh toast, medium body

Light, aromatic, caramel notes, smooth flavor

Light, aromatic, caramel notes, smooth flavor

Caramel, Tropical Fruit, with Bright Acidity

Almond, Milk Chocolate, Red Apple

Smooth, Lively, Sweet

Apricot, Toasted Almond, Milk Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Red Apple, Brown Sugar, Almond

Toasted Almonds, Brown Sugar, Lime

Vibrant and fruit with flowery characteristics.

Sugar Cookie, Orange, Honey

Bold, bittersweet dark chocolate, smoky finish

Almond, Milk Chocolate, Red Apple

Bakers Chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Floral aroma, brown sugar, caramel, medium body

Chocolate, Roasted almonds, Heavy body

Honey, Apricot, Hazelnut, Red Apple

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Honeyed with balance of caramel, nut and fruit

Bakers Chocolate

Full-bodied, oaky, and toasty flavors

Citrus, caramel, and mixed nuts

Complex, approachable, sweet

Milk chocolate with hints of vanilla and cherry

Caramel, Milk Chocolate, Pear

Rich, Caramel, Dark Chocolate

Light fruitiness with strong floral notes.

Red Berries, Hazelnut, Chocolate

Chocolate, orange, cherry

Honey, Raisin, Cacao

Brown Sugar, Grapefruit, Baker's Chocolate

Honey, Apricot, Hazelnut, Red Apple

Caramel, stone fruit, and chocolate

Dark chocolate with hints of cherry and honey

Strawberry, Almond butter, Hint of nutmeg

Caramel, fruit, and nut

Orange, Milk Chocolate, Brown Sugar