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Caramel, fruit, and nut

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Medium/Dark Roast with mild fruitiness

Bakers Chocolate

Red Berries, Hazelnut, Chocolate

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Fruit with notes of cocoa

Fruit with notes of cocoa

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel aroma, toasted nuts, brown sugar, medium body

Chocolate, Brown Sugar, Nutty, Caramel

Bright floral aroma, toasted nuts, berry, earthy

Caramel, chocolate, tart fruit

Rich Cocoa and mild bitterness

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Blackberry, pineapple, lavender

Nutty with lots of fidelity and sweet aftertaste

Roasted Almonds, Black Pepper, Molasses

Caramel, chocolate, tart fruit

Clean flavors of almond and citrus

Classic Ethiopian flavor, rich, bold notes of caramel

Honey, Apricot, Hazelnut, Red Apple

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Notes of caramel and chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Chocolate and mandarin orange

Chocolate, orange, cherry

Balanced smoky aroma, fresh toast, medium body

Dark chocolate, Roasted walnut, Brown spice

Full-bodied, oaky, and toasty flavors

Medium/Dark Roast with mild fruitiness

Honey, Citrus, Malt

Bitter Walnut

Infused chocolate and almond flavors

Orange, Milk Chocolate, Cherry

Floral, Caramel, Walnut

Molasses, Chocolate, Graham Cracker

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Balanced, intense, and chocolaty with caramel and nuts

Baker's Chocolate, Grilled Citrus, Caramel

Deep milk chocolate with hazelnut and a touch of smoke.

Medium/Dark Roast with mild fruitiness

Honey, Apricot, Hazelnut, Red Apple

Baker's Chocolate, Molasses, Citrus

Chocolate, Brown Sugar, Citrus