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Chocolate, Caramel, Clove

Orange, Milk Chocolate, Brown Sugar

Dark Chocolate, Almond, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Rich, Caramel, Dark Chocolate

Orange, Milk Chocolate, Brown Sugar

Clean and bright and slightly sweet

Smoke, Caramel, Burnt Sugar

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Full-bodied, oaky, and toasty flavors

Floral, Citrus, Baker's Chocolate

Brown sugar, Orange, Milk Chocolate

Caramel, chocolate, tart fruit

Honey, Lime, Orange

Brown sugar, grapefruit, and baker's chocolate

Bright floral aroma, toasted nuts, berry, earthy

Orange, Milk Chocolate, Brown Sugar

Bakers Chocolate

Brown Sugar, Chocolate, Dried Fruit

Rich, Caramel, Dark Chocolate

Caramel, citrus, and milk chocolate.

Caramel, Milk Chocolate, Pear

Orange, Milk Chocolate, Cherry

Caramel, apple, pastry crust

Caramel, chocolate, tart fruit

Dark chocolate with hints of cherry and honey

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Graham Cracker, Caramel, Syrupy

Caramel, Tropical Fruit, with Bright Acidity

Citrus, caramel, and mixed nuts

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Milk chocolate, Caramel, Nutty

Caramel, stone fruit, and chocolate

Orange, Milk Chocolate, Caramel

Brown Sugar, Dark Chocolate, Walnut

A broad range of flavors based in brown sugar and baking spices

Balanced cocoa and fruity tanginess with a dark creamy body

Nutty with lots of fidelity and sweet aftertaste

Almond, brown sugar, orange

Blackberry, pineapple, lavender

Orange, Milk Chocolate, Brown Sugar

Sweet and well balanced.

Orange, Milk Chocolate, Brown Sugar

Almond, Brown Sugar, Orange

Orange, Milk Chocolate, Cherry

Roasted Almonds, Caramel, Dark Chocolate

Vibrant and fruit with flowery characteristics.

Milk chocolate with hazelnut and cashew.

Baker's chocolate, molasses, and citrus