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Cherry, brown sugar, molasses

Sugar Cookie, Orange, Honey

Caramel, Tropical Fruit, with Bright Acidity

Milk Chocolate, Red Apple, Brown Sugar, Orange

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Bakers Chocolate

Milk Chocolate, Red Apple, Brown Sugar, Orange

Brown sugar, grapefruit, and baker's chocolate

Balanced body with big flavor

Complex, approachable, sweet

Blackberry, pineapple, lavender

Dark chocolate with hints of cherry and honey

Balanced cocoa and fruity tanginess with a dark creamy body

Milk chocolate & brown sugar with a tangy melon acidity.

Citrus, caramel, and mixed nuts

Honey, Raisin, Cacao

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Light bodied, very sweet, mild yet balanced lemon-like acidity

Baker's chocolate, molasses, and citrus

Chocolate, Sweet, Nutty

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Smoke, Caramel, Burnt Sugar

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Nutty, chocolate, mango

Honey, Raisin, Cacao

Chocolate, orange, cherry

Cherry, brown sugar, molasses

Clean and bright and slightly sweet

Almond, Brown Sugar, Orange

Marshmallow, Brownie, Honey

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Smooth, Lively, Sweet

Brown Sugar, Dark Chocolate, Walnut

Chocolate, Brown Sugar, Citrus

Sugar Cookie, Orange, Honey

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Rich Cocoa and mild bitterness

Vibrant and fruit with flowery characteristics.

Chocolate, Roasted almonds, Heavy body

Honeyed, toffee, balanced

Caramel aroma, toasted nuts, brown sugar, medium body

Milk Chocolate, Red Apple, Brown Sugar, Orange