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Milk Chocolate, Red Apple, Brown Sugar, Orange

Dark chocolate with hints of cherry and honey

Vibrant and fruit with flowery characteristics.

Classic Ethiopian flavor, rich, bold notes of caramel

Honey, Lime, Orange

Rich, Caramel, Dark Chocolate

Honey, Apricot, Hazelnut, Red Apple

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Almond, Brown Sugar, Orange

Nutty, chocolate, mango

Malty, Full bodied, Nutty

Clean and bright and slightly sweet

Chocolate, Caramel, Clove

Malty, Full bodied, Nutty

Red Berries, Hazelnut, Chocolate

Caramel, Tropical Fruit, with Bright Acidity

Balanced body with big flavor

Vibrant and fruit with flowery characteristics.

Blackberry, pineapple, lavender

Honeyed with balance of caramel, nut and fruit

Rich notes of macadamia and red currant.

Fruit with notes of cocoa

Graham Cracker, Sugar, Baker's Chocolate

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Caramel, fruit, and nut

Notes of caramel and chocolate

Honeyed with balance of caramel, nut and fruit

Roasted Almonds, Caramel, Dark Chocolate

Caramel, citrus, and milk chocolate.

Honey, Lime, Orange

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Baker's chocolate, molasses, and citrus

Orange, Milk Chocolate, Caramel

Milk chocolate, Caramel, Nutty

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Caramel, Milk Chocolate, Pear

Sugar Cookie, Orange, Honey

Sweet milk chocolate, hazelnut

Smooth, Rich, Creamy

Chocolate, Brown Sugar, Citrus

Baker's chocolate, molasses, and citrus

Mild orange and dark chocolate

Balanced cocoa and fruity tanginess with a dark creamy body

Strawberry, Almond butter, Hint of nutmeg

Caramel aroma, toasted nuts, brown sugar, medium body

Vibrant and fruit with flowery characteristics.