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Light bodied, very sweet, mild yet balanced lemon-like acidity

Honey, Citrus, Malt

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Dark chocolate with hints of cherry and honey

Caramel, Tropical Fruit, with Bright Acidity

Honeyed, toffee, balanced

Honeyed with balance of caramel, nut and fruit

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Bakers Chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Brown sugar, Orange, Milk Chocolate

Floral, Citrus, Baker's Chocolate

Caramel aroma, toasted nuts, brown sugar, medium body

Almond, Toffee, Cocoa

Light bodied, very sweet, mild yet balanced lemon-like acidity

Luscious, Ripe Cherry, Molasses

Milk chocolate with hazelnut and cashew.

Almond, brown sugar, orange

Bitter Walnut

Graham Cracker, Sugar, Baker's Chocolate

Milk chocolate, banana, guava, wine

Caramel, apple, pastry crust

Caramel aroma, toasted nuts, brown sugar, medium body

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Roasted nuts aroma, dark chocolate, smoky finish

Berry, chocolate, nuts, and light lemon

Vibrant and fruit with flowery characteristics.

Sugar Cookie, Orange, Honey

Marshmallow, Brownie, Honey

Vibrant and fruit with flowery characteristics.

Dark chocolate with hints of cherry and honey

Red Berries, Hazelnut, Chocolate

Caramel, citrus, and milk chocolate.

Vibrant cherries, molasses

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Baker's Chocolate, Grilled Citrus, Caramel

Luscious, Ripe Cherry, Molasses

A broad range of flavors based in brown sugar and baking spices

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Sweet and well balanced.

Cherry, brown sugar, molasses

Rich, Caramel, Dark Chocolate