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Graham Cracker, Sugar, Baker's Chocolate

Balanced, intense, and chocolaty with caramel and nuts

Caramel, citrus, and milk chocolate.

Tangerine, Honey, Brown Sugar

Roasted Almonds, Black Pepper, Molasses

Bold, Rich, Dark Chocolate

Citrus, caramel, and mixed nuts

Honeyed with balance of caramel, nut and fruit

Mild orange and dark chocolate

Caramel, apple, pastry crust

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Marshmallow, Brownie, Honey

Blackberry, pineapple, lavender

Orange, Milk Chocolate, Honey

Roasted Almonds, Black Pepper, Molasses

Caramel, citrus, and milk chocolate.

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Dark Chocolate, Almond, Caramel

Vanilla, Orange, Milk Chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Brown Sugar, Grapefruit, Baker's Chocolate

Clean flavors of almond and citrus

Caramel, stone fruit, and chocolate

Marshmallow, Brownie, Honey

Rich Cocoa and mild bitterness

Flavors of brown sugar, maple and figs.

Rich, Caramel, Dark Chocolate

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Sweet and well balanced.

Malty, Full bodied, Nutty

Nutty, chocolate, mango

Bakers Chocolate

Smooth and mellow with balanced body

Honeyed, toffee, balanced

Floral aroma, brown sugar, caramel, medium body

Red Fruits, Juicy, Balanced

Caramel, fruit, and nut

Milk chocolate with hints of vanilla and cherry

Caramel, stone fruit, and chocolate

Luscious, Ripe Cherry, Molasses

Citrus, caramel, and mixed nuts

Classic Ethiopian flavor, rich, bold notes of caramel

Light bodied, very sweet, mild yet balanced lemon-like acidity

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Apricot, Toasted Almond, Milk Chocolate

Sugar Cookie, Orange, Honey

Vibrant and fruit with flowery characteristics.