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Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Guatemala Asobagri
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Honduras La Esmeralda
Red Fruits, Juicy, Balanced
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Ethiopian Bird Friendly Coffee Dark Roast
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
Ethiopia Dagaga Aira
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Ethiopia Dagaga Aira
Peru Norte
Honeyed with balance of caramel, nut and fruit
Peru La Florida
Milk chocolate with hints of vanilla and cherry
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
Guatemala Guayab
Rich notes of macadamia and red currant.
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.
Prospect Hill
Almond, Toffee, Cocoa
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
La Esmeralda
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Organic Rio Coco
Caramel, apple, pastry crust
Migration Celebration
Chocolate, Roasted almonds, Heavy body
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Nicaragua Rio Coco
Honduras Marcala
Orange, Milk Chocolate, Honey
Blue Selva Single Origin
Floral, Caramel, Walnut
Honduras La Esmeralda
Red Fruits, Juicy, Balanced
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy