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Caramel, Tropical Fruit, with Bright Acidity

Red Berries, Hazelnut, Chocolate

Luscious, Ripe Cherry, Molasses

Blackberry, pineapple, lavender

Baker's Chocolate, Grilled Citrus, Caramel

Brown sugar, grapefruit, and baker's chocolate

Floral, Citrus, Baker's Chocolate

Red Apple, Brown Sugar, Almond

Balanced, intense, and chocolaty with caramel and nuts

Almond, Brown Sugar, Orange

Rich, Caramel, Dark Chocolate

Honey, lime, orange.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Medium to full body, soft, rich potting soil character.

Chocolate, Sweet, Nutty

Caramel, Stonefruit, Chocolate

Honey, Lime, Orange

Infused chocolate and hazelnut flavors

Milk Chocolate, Orange, Brown Sugar

Baker's Chocolate, Molasses, Citrus

Rich, smoky, intense

Fruit with notes of cocoa

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Chocolate and mandarin orange

Pear, Persimmon, Brown Sugar

Dark chocolate with hints of cherry and honey

Milk chocolate & brown sugar with a tangy melon acidity.

Malty, Full bodied, Nutty

Graham Cracker, Caramel, Syrupy

Honey, Citrus, Malt

Smoke, Caramel, Burnt Sugar

Dark chocolate, Roasted walnut, Brown spice

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Caramel, chocolate, tart fruit

Berry, chocolate, nuts, and light lemon

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Honey, Lime, Orange

Brown sugar, Orange, Milk Chocolate

Orange, Milk Chocolate, Caramel

Honeyed with balance of caramel, nut and fruit

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Vibrant and fruit with flowery characteristics.

Chocolatey with caramel and nuts

Vanilla, Orange, Milk Chocolate

Honey, Citrus, Malt

Roasted nuts aroma, dark chocolate, smoky finish