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Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Chocolate Hazelnut
Infused chocolate and hazelnut flavors
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Peru Bird Friendly Coffee Dark Roast
Organic Honey Decaf
Honey, Citrus, Malt
Peru Norte
Honeyed with balance of caramel, nut and fruit
Honduras Santa Lucia
Milk chocolate, Caramel, Nutty
Hexa-Gone
Milk chocolate, banana, guava, wine
Bird Friendly Guatemala
Mild orange and dark chocolate
Guatemala Huehuetenango
Caramel, fruit, and nut
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Prospect Hill
Almond, Toffee, Cocoa
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Bald Eagle Roast
Caramel, applie, and pastry crust
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Santa Lucia Reserve Honduras
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Guatemala Guayab
Rich notes of macadamia and red currant.
Peru Norte
Honeyed with balance of caramel, nut and fruit
AVIA Ecomuseum Zoo
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Quantum Organic Early Bird (Certified Bird Friendly)
Organic Rio Coco
Caramel, apple, pastry crust
2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
AVIA Nova Scotia Bird Society
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
AVIA Heritage St-Bernard
Organic Chayote
Caramel, chocolate, tart fruit
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting