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Dark chocolate, Roasted walnut, Brown spice

Milk chocolate with hazelnut and cashew.

Rich notes of macadamia and red currant.

Rich notes of macadamia and red currant.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Orange, Milk Chocolate, Caramel

Chocolatey with caramel and nuts

Sweet and well balanced.

Pear, Persimmon, Brown Sugar

Marshmallow, Brownie, Honey

Infused coconut and hazelnut flavors

Brown sugar, Orange, Milk Chocolate

Turbinado Sugar, Cocoa, Orange Zest

Roasted Almonds, Black Pepper, Molasses

Toasted Almonds, Brown Sugar, Lime

Balanced cocoa and fruity tanginess with a dark creamy body

Turbinado Sugar, Cocoa, Orange Zest

Fruit with notes of cocoa

Citrus, caramel, and mixed nuts

Milk chocolate, Caramel, Nutty

Honey, Citrus, Malt

Orange, Milk Chocolate, Honey

Toasted Almonds, Brown Sugar, Lime

Infused cinnamon and vanilla flavors

Citrus, caramel, and mixed nuts

Medium to full body, soft, rich potting soil character.

Infused caramel flavor

Caramel and Dried Fruit

Caramel, Stonefruit, Chocolate

Baker's chocolate, molasses, and citrus

Vibrant and fruit with flowery characteristics.

Chocolatey with caramel and nuts

Alluring aroma of cocoa with a hint of nuttiness.

Roasted Almonds, Caramel, Dark Chocolate

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Balanced smoky aroma, fresh toast, medium body

Sweet and well balanced.

Medium/Dark Roast with mild fruitiness

Orange, Milk Chocolate, Brown Sugar

Caramel, chocolate, tart fruit

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Blackberry, pineapple, lavender

Almond, Brown Sugar, Orange

Tangerine, Honey, Brown Sugar