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Chocolate, Caramel, Clove

Apricot, Toasted Almond, Milk Chocolate

Dark Chocolate, Almond, Caramel

Orange, Milk Chocolate, Caramel

Rich notes of macadamia and red currant.

Clean flavors of almond and citrus

Nutty, chocolate, mango

Sweet milk chocolate, hazelnut

Red Apple, Brown Sugar, Almond

Notes of citrus, sugar cane, and black cherry

Smooth and mellow with balanced body

Flavors of brown sugar, maple and figs.

Sweet and well balanced.

Orange, Milk Chocolate, Cherry

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Almond, Milk Chocolate, Red Apple

Honey, Citrus, Malt

Toasty, spicy, dark chocolate

Clean and bright and slightly sweet

Bakers Chocolate

Mild orange and dark chocolate

Caramel, Tropical Fruit, with Bright Acidity

Chocolate and pineapple

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Milk chocolate with hazelnut and cashew.

Caramel, citrus, and milk chocolate.

Bright floral aroma, toasted nuts, berry, earthy

Red Apple, Brown Sugar, Almond

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Toasty, spicy, dark chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Baker's Chocolate, Grilled Citrus, Caramel

Honey, baking spices, nutmeg, and biscuit

Almond, Brown Sugar, Orange

Rich, smoky, intense

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Berry, chocolate, nuts, and light lemon

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Orange, Milk Chocolate, Brown Sugar

Full-bodied, oaky, and toasty flavors

Pear, Persimmon, Brown Sugar

Caramel aroma, toasted nuts, brown sugar, medium body

Brown sugar, grapefruit, and baker's chocolate

Smooth and mellow with balanced body

Chocolate and mandarin orange