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Caramel, apple, pastry crust

Classic Ethiopian flavor, rich, bold notes of caramel

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Graham Cracker, Caramel, Syrupy

Sweet milk chocolate, hazelnut

Baker's chocolate, molasses, and citrus

Caramel, Stonefruit, Chocolate

Flavors of brown sugar, maple and figs.

Honeyed, toffee, balanced

Vanilla, Orange, Milk Chocolate

Orange, Milk Chocolate, Caramel

Smooth, Lively, Sweet

Delicate fruity notes with a crisp, clean finish.

Red Apple, Brown Sugar, Almond

Milk chocolate & brown sugar with a tangy melon acidity.

Raisin, brown sugar, dried fruit, black tea

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Chocolate and pineapple

Caramel, fruit, and nut

Floral, Citrus, Baker's Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Balanced cocoa and fruity tanginess with a dark creamy body

Balanced cocoa and fruity tanginess with a dark creamy body

Milk chocolate with hints of caramel and lemon

Almond, Toffee, Caramel

Brown Sugar, Chocolate, Dried Fruit

Floral, Citrus, Baker's Chocolate

Chocolate and pineapple

Orange, Milk Chocolate, Caramel

Honeyed with balance of caramel, nut and fruit

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Dark chocolate, Roasted walnut, Brown spice

Blackberry, pineapple, lavender

Smooth, Rich, Creamy

Molasses, Chocolate, Graham Cracker

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Pear, Persimmon, Brown Sugar

Toasty, spicy, dark chocolate

Notes of citrus, sugar cane, and black cherry

Chocolate and pineapple

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Baker's Chocolate, Grilled Citrus, Caramel

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Roasted nuts, Dark chocolate, Juicy apple-like high notes