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Blackberry, pineapple, lavender

Dark and Fruity

Pear, Persimmon, Brown Sugar

Caramel, citrus, and milk chocolate.

Caramel, Milk Chocolate, Pear

Caramel, Milk Chocolate, Pear

Dark Chocolate, Almond, Caramel

Sweet milk chocolate, hazelnut

Dark chocolate, Vanilla, Sweet red apple-like acidity

Balanced cocoa and fruity tanginess with a dark creamy body

Tangerine, Honey, Brown Sugar

Dark chocolate with hints of cherry and honey

Honey, Apricot, Hazelnut, Red Apple

Caramel, fruit, and nut

Medium to full body, soft, rich potting soil character.

Roasted nuts aroma, dark chocolate, smoky finish

Rich notes of macadamia and red currant.

Berry, chocolate, nuts, and light lemon

Roasted Almonds, Black Pepper, Molasses

Tangerine, Honey, Brown Sugar

Notes of citrus, sugar cane, and black cherry

Classic Ethiopian flavor, rich, bold notes of caramel

Baker's Chocolate, Grilled Citrus, Caramel

Medium to full body, soft, rich potting soil character.

Chocolate and mandarin orange

Mild orange and dark chocolate

Honey, lime, orange.

Dark and Fruity

Bold, Rich, Dark Chocolate

Infused chocolate and hazelnut flavors

Baker's Chocolate, Grilled Citrus, Caramel

Orange, Milk Chocolate, Honey

Chocolate, Caramel, Clove

Dark Chocolate, Almond, Caramel

Dark chocolate with hints of cherry and honey

Orange, Milk Chocolate, Honey

Chocolate, Roasted almonds, Heavy body

Floral, Citrus, Baker's Chocolate

Almond, Toffee, Cocoa

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Smooth and mellow with balanced body

Bright floral aroma, toasted nuts, berry, earthy

Almond, Toffee, Caramel

Roasted Almonds, Black Pepper, Molasses

Sweet and well balanced.

Infused chocolate and hazelnut flavors

Milk chocolate & brown sugar with a tangy melon acidity.