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Fruity with strong floral notes.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Caramel, fruit, and nut

Caramel, apple, pastry crust

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Orange, Milk Chocolate, Brown Sugar

Delicate fruity notes with a crisp, clean finish.

Caramel aroma, toasted nuts, brown sugar, medium body

Brown Sugar, Grapefruit, Baker's Chocolate

Tangerine, Honey, Brown Sugar

Sweet milk chocolate, hazelnut

Caramel, citrus, and milk chocolate.

Light bodied, very sweet, mild yet balanced lemon-like acidity

Graham Cracker, Caramel, Syrupy

Honeyed, toffee, balanced

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Graham Cracker, Sugar, Baker's Chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Chocolate, Brown Sugar, Nutty, Caramel

Baker's Chocolate, Molasses, Citrus

Caramel, chocolate, tart fruit

Honey, baking spices, nutmeg, and biscuit

Milk chocolate & brown sugar with a tangy melon acidity.

Vanilla, Orange, Milk Chocolate

Bakers Chocolate

Smooth and mellow with balanced body

Caramel, Stonefruit, Chocolate

Nutty, chocolate, mango

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Dark chocolate, Roasted walnut, Brown spice

Honey, Apricot, Hazelnut, Red Apple

Nutty with lots of fidelity and sweet aftertaste

Bright floral aroma, toasted nuts, berry, earthy

Chocolate, Caramel, Clove

Tangerine, Honey, Brown Sugar

Citrus, caramel, and mixed nuts

Molasses, Chocolate, Graham Cracker

Flavors of brown sugar, maple and figs.

Bakers Chocolate

Caramel, Tropical Fruit, with Bright Acidity

Brown sugar, Orange, Milk Chocolate