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Chocolate and mandarin orange

Caramel aroma, toasted nuts, brown sugar, medium body

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Caramel, Tropical Fruit, with Bright Acidity

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Graham Cracker, Sugar, Baker's Chocolate

Earthy, Chocolate Chip Cookie, Wild Tobacco

Tangerine, Honey, Brown Sugar

Caramel, chocolate, tart fruit

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Baker's Chocolate, Grilled Citrus, Caramel

Chocolate, Caramel, Clove

Infused chocolate and hazelnut flavors

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Honey, Apricot, Hazelnut, Red Apple

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Classic Ethiopian flavor, rich, bold notes of caramel

Almond, Milk Chocolate, Red Apple

Red Berries, Hazelnut, Chocolate

Red Fruits, Juicy, Balanced

Balanced smoky aroma, fresh toast, medium body

Nutty, chocolate, mango

Almond, Toffee, Caramel

Balanced, intense, and chocolaty with caramel and nuts

Strawberry, Almond butter, Hint of nutmeg

Light fruitiness with strong floral notes.

Graham Cracker, Caramel, Syrupy

Smooth, Rich, Creamy

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Nutty, chocolate, mango

Baker's Chocolate, Molasses, Citrus

Chocolate, Sweet, Nutty

Strawberry, Almond butter, Hint of nutmeg

Malty, Full bodied, Nutty

Floral, Citrus, Baker's Chocolate

Caramel, fruit, and nut

Deep milk chocolate with hazelnut and a touch of smoke.

Chocolate, Brown Sugar, Citrus

Red Berries, Hazelnut, Chocolate

Chocolatey with caramel and nuts

Caramel, apple, pastry crust

Brown Sugar, Chocolate, Dried Fruit

Clean flavors of almond and citrus

Mild orange and dark chocolate

Chocolate, Roasted almonds, Heavy body