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Dark Chocolate, Almond, Caramel

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Classic Ethiopian flavor, rich, bold notes of caramel

Floral, Citrus, Baker's Chocolate

Vibrant cherries, molasses

Cocoa and walnut

A broad range of flavors based in brown sugar and baking spices

Infused cinnamon and vanilla flavors

Bold, Rich, Dark Chocolate

Almond, Brown Sugar, Orange

Honey, Citrus, Malt

Mild orange and dark chocolate

Floral aroma, brown sugar, caramel, medium body

Light, aromatic, caramel notes, smooth flavor

Dark chocolate, Vanilla, Sweet red apple-like acidity

Apricot, Toasted Almond, Milk Chocolate

Smooth and mellow with balanced body

Caramel, Milk Chocolate, Pear

Brown Sugar, Grapefruit, Baker's Chocolate

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Orange, Milk Chocolate, Honey

Caramel aroma, toasted nuts, brown sugar, medium body

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Citrus, caramel, and mixed nuts

Almond, Toffee, Cocoa

Graham Cracker, Caramel, Syrupy

Delicate fruity notes with a crisp, clean finish.

Caramel, citrus, and milk chocolate.

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Honey, Apricot, Hazelnut, Red Apple

Tangerine, Honey, Brown Sugar

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Baker's Chocolate, Molasses, Citrus

Orange, Milk Chocolate, Cherry

Orange, Milk Chocolate, Brown Sugar

Nutty, chocolate, mango

Full-bodied, oaky, and toasty flavors

Rich, smoky, intense

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Infused caramel flavor

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar