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Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Lighthouse
Clean flavors of almond and citrus
Honduran Breakfast Blend
AVIA Nova Scotia Bird Society
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Commit
Chocolatey with caramel and nuts
Organic New Day
Toasted Almonds, Brown Sugar, Lime
AVIA Heritage St-Bernard
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Bald Eagle Roast
Caramel, applie, and pastry crust
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Prospect Hill
Almond, Toffee, Cocoa
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Rise and Shine Blend
Colombia Seineken
Clean and bright and slightly sweet
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
AVIA QuebecOiseaux
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
The Daily
Honeyed, toffee, balanced
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Commit
Chocolatey with caramel and nuts
Guatemala Jacaltenango
Chocolate and mandarin orange
War Eagle
Almond, Toffee, Caramel
El Salvador Finca El Milagro
Bakers Chocolate
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
Guatemala Asobagri
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Prospect Hill
Almond, Toffee, Cocoa
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
The Daily
Honeyed, toffee, balanced
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.