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Chocolatey with caramel and nuts

Balanced body with big flavor

Bitter Walnut

Medium/Dark Roast with mild fruitiness

Chocolate and mandarin orange

Brown sugar, grapefruit, and baker's chocolate

Notes of citrus, sugar cane, and black cherry

Graham Cracker, Caramel, Syrupy

Caramel, applie, and pastry crust

Molasses, Chocolate, Graham Cracker

Delicate fruity notes with a crisp, clean finish.

Brown Sugar, Grapefruit, Baker's Chocolate

Orange, Milk Chocolate, Brown Sugar

Nutty with lots of fidelity and sweet aftertaste

Floral aroma, brown sugar, caramel, medium body

Light, aromatic, caramel notes, smooth flavor

Almond, Milk Chocolate, Red Apple

Orange, Milk Chocolate, Caramel

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Infused caramel flavor

A broad range of flavors based in brown sugar and baking spices

Raisin, brown sugar, dried fruit, black tea

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Vanilla, Orange, Milk Chocolate

Brown sugar, Orange, Milk Chocolate

Citrus, caramel, and mixed nuts

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Infused chocolate and almond flavors

Brown Sugar, Grapefruit, Baker's Chocolate

Sweet milk chocolate, hazelnut

Cocoa and walnut

Dark chocolate, Roasted walnut, Brown spice

Milk chocolate, Caramel, Nutty

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Vanilla, Orange, Milk Chocolate

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Orange, Milk Chocolate, Brown Sugar

Balanced smoky aroma, fresh toast, medium body

Sweet and well balanced.

Caramel aroma, toasted nuts, brown sugar, medium body

Flavors of brown sugar, maple and figs.

Full-bodied, oaky, and toasty flavors

Red Apple, Brown Sugar, Almond

Honeyed, toffee, balanced

Milk chocolate, Caramel, Nutty

Balanced, intense, and chocolaty with caramel and nuts