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Vanilla, Orange, Milk Chocolate

Caramel, applie, and pastry crust

Almond, Milk Chocolate, Red Apple

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Balanced body with big flavor

Medium to full body, soft, rich potting soil character.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Full-bodied, oaky, and toasty flavors

Bakers Chocolate

Luscious, Ripe Cherry, Molasses

Deep milk chocolate with hazelnut and a touch of smoke.

Full-bodied, oaky, and toasty flavors

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Delicate fruity notes with a crisp, clean finish.

Graham Cracker, Caramel, Syrupy

Tangerine, Honey, Brown Sugar

Rich notes of macadamia and red currant.

Honey, baking spices, nutmeg, and biscuit

Brown sugar, grapefruit, and baker's chocolate

Floral, Citrus, Baker's Chocolate

Baker's chocolate, molasses, and citrus

Baker's Chocolate, Grilled Citrus, Caramel

Turbinado Sugar, Cocoa, Orange Zest

Caramel aroma, toasted nuts, brown sugar, medium body

Chocolate and pineapple

Orange, Milk Chocolate, Brown Sugar

Orange, Milk Chocolate, Brown Sugar

Honey, Citrus, Malt

Toasted Almonds, Brown Sugar, Lime

Milk chocolate with hazelnut and cashew.

Luscious, Ripe Cherry, Molasses

Milk chocolate with hazelnut and cashew.

Alluring aroma of cocoa with a hint of nuttiness.

Chocolatey with caramel and nuts

Vanilla, Orange, Milk Chocolate

A broad range of flavors based in brown sugar and baking spices

Balanced cocoa and fruity tanginess with a dark creamy body

Baker's chocolate, molasses, and citrus

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Cherry

Classic Ethiopian flavor, rich, bold notes of caramel